Drove out to West 4th initially thinking we were going to go to Their There, but it was late enough that we ended up going for lunch at Delara Restaurant.

Delara was great, other than the drip coffee and black tea not being good.

I got a side order of flat bread served with butter and home made jam, which ended up being carrot jam - very tasty, amazing bread.

Rachael had Kookoo Sibzamini - potato pancakes served with a poached egg and green salad. I had Baghali Ghatogh - white bean and dill stew, served with a poached egg and tahdig rice.